Description
The Perfect book for cake lovers is the United Cakes of America book which shows the perfect union of flour, eggs, butter, and sugar, he’s offering his unique take on classic dessert recipes from all fifty states, plus Puerto Rico and Washington, D.C. Starting out with Baked Alaska, Brown tours the whole country, updating regional confections like King Cake , Lady Baltimore Cake, Mud Cake and Key Lime Pie.
There are official state desserts (Maryland’s Smith Island Cake; Massachusetts’ Boston Cream Pie) and unofficial favorites (New York–style Cheesecake; St. Louis Gooey Butter Cake), as well as an ovenful of brand-new baked treats that Brown has created to honor specific states’ agricultural bounty (Avocado Cupcakes for California; Huckleberry Cake for Idaho). Eye-catching photos, informative sidebars, and a separate section on buttercream frostings complete the mix.
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